Baked “Pizza” Oysters by Raquel | Mar 15, 2022Recipe courtesy of Gallants & Co with Chef Tyler & Chef Christine.
Creole Mussels in Smoky Broth by Raquel | Mar 11, 2022Recipe courtesy of Chef Paul Lillakas as seen on City Line TV
Mussel Mac & Cheese by Raquel | Mar 11, 2022Recipe courtesy of Gallants & Co with Chef Tyler & Chef Christine.
