{"id":7341,"date":"2024-07-29T18:10:07","date_gmt":"2024-07-29T18:10:07","guid":{"rendered":"https:\/\/canadasfoodisland.ca\/?post_type=recipe&#038;p=7341"},"modified":"2024-07-31T18:36:04","modified_gmt":"2024-07-31T18:36:04","slug":"pei-potato-gratin","status":"publish","type":"recipe","link":"https:\/\/canadasfoodisland.ca\/recipe\/pei-potato-gratin\/","title":{"rendered":"PEI Potato Gratin"},"content":{"rendered":"","protected":false},"author":46,"featured_media":7342,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":true,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","ratings":[],"pei_featured":["potato"],"mussel_link":"","oyster_link":"","lobster_link":"","potato_link":"","beef_link":"","pei_custom_input":null,"pei_custom_link":null},"recipe_category":[5],"recipe_tag":[59,56,34],"class_list":["post-7341","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe_category-entree","recipe_tag-entree","recipe_tag-pei-potatoes","recipe_tag-prince-edward-island"],"acf":{"total_time":{"days":"","hours":"","minutes":""},"servings":{"serving_size":"","serving_range":false},"ingredients_type":"Basic","ingredients":[{"quantity":4,"measurement":"large","ingredient":"PEI Potatoes, peeled and thinly sliced"},{"quantity":4,"measurement":"large","ingredient":"Plum Tomatoes, thinly sliced"},{"quantity":1,"measurement":"cup","ingredient":"Leek, thinly sliced"},{"quantity":1,"measurement":"cup","ingredient":"Old White Cheddar Cheese, grated"},{"quantity":0.5,"measurement":"cup","ingredient":"Milk"},{"quantity":"","measurement":"","ingredient":"Salt & Pepper"}],"ingredients_advanced_wrap":null,"directions":[{"step":"Preheat oven to 350\u00baF. "},{"step":"Lightly grease (or line with parchment paper) an oven safe dish. "},{"step":"Cover the base of the pan with a layer of potato slices. "},{"step":"Alternate layers of potatoes, tomatoes, leek and cheese (\u00be cup total)."},{"step":"Season each layer with salt & pepper."},{"step":"Add another layer of potatoes and pour milk over top. Top with remaining \u00bc cup of cheese. 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