{"id":7030,"date":"2024-01-12T17:32:12","date_gmt":"2024-01-12T17:32:12","guid":{"rendered":"https:\/\/canadasfoodisland.ca\/?post_type=recipe&p=7030"},"modified":"2024-01-12T17:32:17","modified_gmt":"2024-01-12T17:32:17","slug":"raw-oyster-sauces","status":"publish","type":"recipe","link":"https:\/\/canadasfoodisland.ca\/recipe\/raw-oyster-sauces\/","title":{"rendered":"Raw Oyster Sauces"},"content":{"rendered":"\n

Recipe courtesy of Irene Matys <\/p>\n","protected":false},"author":4,"featured_media":7031,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","ratings":[],"pei_featured":["oysters"],"mussel_link":"","oyster_link":"https:\/\/www.thesocialshell.com\/where-to-buy\/","lobster_link":"","potato_link":"","beef_link":"","pei_custom_input":null,"pei_custom_link":null},"recipe_category":[11],"recipe_tag":[125,77],"class_list":["post-7030","recipe","type-recipe","status-publish","has-post-thumbnail","hentry","recipe_category-appetizer","recipe_tag-oysters","recipe_tag-pei-oysters"],"acf":{"total_time":{"days":"","hours":"","minutes":""},"servings":{"serving_size":8,"serving_range":false},"ingredients_type":"Advanced","ingredients":null,"ingredients_advanced_wrap":[{"subheadline":"Chimichurri","ingredients_advanced":[{"quantity":"","measurement":"","ingredient":"PEI Raw Oysters shucked with their juices"},{"quantity":1,"measurement":"","ingredient":"shallot roughly chopped"},{"quantity":1,"measurement":"","ingredient":"jalape\u00f1o roughly chopped, remove seeds for a less spicy sauce"},{"quantity":3,"measurement":"","ingredient":"garlic cloves roughly chopped"},{"quantity":1,"measurement":"cup","ingredient":"up roughly chopped cilantro"},{"quantity":0.5,"measurement":"cup","ingredient":" roughly chopped flat-leaf parsley"},{"quantity":0.2399999999999999911182158029987476766109466552734375,"measurement":"tbsp","ingredient":"fresh oregano"},{"quantity":1,"measurement":"cup","ingredient":"extra-virgin olive oil"},{"quantity":0.25,"measurement":"cup","ingredient":"red wine vinegar"},{"quantity":1,"measurement":"tsp","ingredient":"sea salt"}]},{"subheadline":"Cocktail Sauce","ingredients_advanced":[{"quantity":0.5,"measurement":"cup","ingredient":"ketchup"},{"quantity":2,"measurement":"tbsp","ingredient":"horseradish"},{"quantity":1,"measurement":"tsp","ingredient":"Worcestershire"}]},{"subheadline":"Champagne Mignonette Sauce","ingredients_advanced":[{"quantity":0.5,"measurement":"cup","ingredient":"champagne vinegar"},{"quantity":1,"measurement":"","ingredient":" shallot finely minced"},{"quantity":1,"measurement":"","ingredient":"fresh ground pepper"}]}],"directions":[{"step":"For chimichurri, Add shallot, jalape\u00f1o, garlic, cilantro, parsley, oregano and 1 tsp salt in a blender or food processor. Pulse a few times until finely chopped. Place in bowl, add olive oil, red wine vinegar and mix well."},{"step":"For cocktail sauce, mix all ingredients in a bowl and serve chilled."},{"step":"For mignonette sauce, mix all ingredients in a bowl."},{"step":"Serve sauces in labeled jars. Add sliced mini cucumber rounds, fresh grated horseradish, seaweed salad and lemon wedges as garnish with raw oysters on ice."}],"chefs_tip":"","calories":"","nutritional_info":"","link":"","gallery":""},"yoast_head":"\nRaw Oyster Sauces - Canada's Food Island<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/canadasfoodisland.ca\/recipe\/raw-oyster-sauces\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Raw Oyster Sauces\" \/>\n<meta property=\"og:description\" content=\"Recipe courtesy of Irene Matys\" \/>\n<meta property=\"og:url\" content=\"https:\/\/canadasfoodisland.ca\/recipe\/raw-oyster-sauces\/\" \/>\n<meta property=\"og:site_name\" content=\"Canada's Food Island\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/canadasfoodisland\/\" \/>\n<meta property=\"article:modified_time\" content=\"2024-01-12T17:32:17+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2024\/01\/Screenshot-2024-01-12-at-11.51.27\u202fAM-1024x610.png\" \/>\n\t<meta property=\"og:image:width\" content=\"1024\" \/>\n\t<meta property=\"og:image:height\" content=\"610\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/canadasfoodisland.ca\\\/recipe\\\/raw-oyster-sauces\\\/\",\"url\":\"https:\\\/\\\/canadasfoodisland.ca\\\/recipe\\\/raw-oyster-sauces\\\/\",\"name\":\"Raw Oyster Sauces - 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