{"id":6578,"date":"2023-03-27T19:12:29","date_gmt":"2023-03-27T19:12:29","guid":{"rendered":"https:\/\/canadasfoodisland.ca\/?p=6578"},"modified":"2023-03-30T14:03:04","modified_gmt":"2023-03-30T14:03:04","slug":"this-way-or-that-classic-and-adventurous-recipes-celebrating-pei-ingredients","status":"publish","type":"post","link":"https:\/\/canadasfoodisland.ca\/this-way-or-that-classic-and-adventurous-recipes-celebrating-pei-ingredients\/","title":{"rendered":"This Way or That: Classic and Adventurous Recipes Celebrating PEI Ingredients"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">We love it when an ingredient is as versatile as it is delicious. As luck would have it, our most famous PEI ingredients can be enjoyed in myriad ways &#8211; from a classic lobster boil to a fried oyster eggs benny, baked potato taco bar, and more. To help inspire your kitchen creativity, we\u2019ve put together our first-ever This Way or That recipe compilation, which features a classic take and a more adventurous spin on each of our most beloved PEI ingredients:&nbsp;<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-lobster\">LOBSTER<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">PEI lobster doesn\u2019t need any dressing up, which is why a classic lobster boil is a go-to for many lovers of this sweet, healthy seafood.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/canadasfoodisland.ca\/recipe\/seafood-boil\/\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>PEI Seafood Boil<\/strong><\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Still, we can\u2019t help but insist that you give your crustacean the chance to shine in this delightful PEI Lobster Risotto dish!<br><br><a href=\"https:\/\/canadasfoodisland.ca\/recipe\/pei-lobster-risotto\/\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>PEI Lobster Risotto<\/strong><\/a><br><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em><strong>DID YOU KNOW?<\/strong>  PEI fishers harvest an average of 47 MILLION pounds of lobster each year!<\/em> <\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"861\" data-id=\"6579\" src=\"https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/03\/seafood-boil-1024x861.jpg\" alt=\"\" class=\"wp-image-6579\" srcset=\"https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/03\/seafood-boil-980x824.jpg 980w, https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/03\/seafood-boil-480x404.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1024px, 100vw\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"900\" data-id=\"6537\" src=\"https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/02\/P1220222.jpg\" alt=\"\" class=\"wp-image-6537\" srcset=\"https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/02\/P1220222.jpg 1200w, https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/02\/P1220222-980x735.jpg 980w, https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/02\/P1220222-480x360.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1200px, 100vw\" \/><\/figure>\n<\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-potatoes\">POTATOES<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Potatoes often get shimmied to sideshow status on the dinner plate, but we wholeheartedly believe they were meant to shine as the hero ingredient!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">For an indulgent, crowd-wowing dish that will leave \u2018em wanting for nothing, try this dish that&#8217;s easier to make than it sounds:<br><br><a href=\"https:\/\/canadasfoodisland.ca\/recipe\/potato-bacon-pie-with-maple-bacon-sauce\/\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>Potato Bacon Pie with Maple Bacon Sauce<\/strong><\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Or, if you\u2019re in search of a family-friendly dinner idea that\u2019s easy to bake up and will suit the dietary needs\/preferences of everyone, try this DIY Potato Taco Bar. Vegans, vegetarians and omnivores will all fall in love with this one!<br><br><a href=\"https:\/\/canadasfoodisland.ca\/recipe\/diy-baked-potato-taco-bar\/\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>DIY Baked Potato Taco Bar<\/strong><\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>DID YOU KNOW?<\/strong> <em>Here on Canada&#8217;s Food Island, our farmers grow and harvest over 2.6 BILLION pounds of potatoes every year and ship them to more than 30 countries!!!<\/em><br><\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"582\" height=\"415\" data-id=\"6580\" src=\"https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/03\/potsto-bacon-pie-with-maple-bacon-sauce-1.jpg\" alt=\"\" class=\"wp-image-6580\" srcset=\"https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/03\/potsto-bacon-pie-with-maple-bacon-sauce-1.jpg 582w, https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/03\/potsto-bacon-pie-with-maple-bacon-sauce-1-480x342.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) 582px, 100vw\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" data-id=\"6581\" src=\"https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/03\/baked-potato-1-768x1024.jpg\" alt=\"\" class=\"wp-image-6581\"\/><\/figure>\n<\/figure>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-mussels\"><br>Mussels<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">PEI mussels are packed with nutrition, easy to prepare on the fly, AND very affordable. You really can\u2019t go wrong, when you bring these juicy morsels to the table. Did we mention they\u2019re also super versatile?<br><br>You can dress \u2018em up for a night on the town with this creamy, rich lager soup recipe that showcases PEI mussels alongside dill, cream, and a lager beer.<br><br><a href=\"https:\/\/canadasfoodisland.ca\/recipe\/lager-soup-with-pei-mussels-and-dill\/\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>Lager Soup with PEI Mussels and Dill<\/strong><\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Or keep it simple yet sublime with this classic recipe featuring white wine, garlic, and our famous PEI mussels:<br><br><a href=\"https:\/\/canadasfoodisland.ca\/recipe\/island-steamed-mussels\/\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>Island Steamed Mussels<\/strong><\/a><br><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em><strong>DID YOU KNOW? <\/strong>80% of Canadian mussels are grown and harvested right here in Prince Edward Island, Canada&#8217;s Food Island.<\/em><br><\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-3 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" data-id=\"6583\" src=\"https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/03\/Lager-Soup-Dill-scaled-1-1024x683.jpg\" alt=\"\" class=\"wp-image-6583\" srcset=\"https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/03\/Lager-Soup-Dill-scaled-1-980x653.jpg 980w, https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/03\/Lager-Soup-Dill-scaled-1-480x320.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1024px, 100vw\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"715\" data-id=\"6582\" src=\"https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/03\/Island-Steamed-Mussels-1024x715.jpg\" alt=\"\" class=\"wp-image-6582\" srcset=\"https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/03\/Island-Steamed-Mussels-980x684.jpg 980w, https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/03\/Island-Steamed-Mussels-480x335.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1024px, 100vw\" \/><\/figure>\n<\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-oysters\">OYSTERS<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Purists will say that the only way to properly indulge in a PEI oyster is raw on the half shell. While we are inclined to agree, we also have room in our hearts (and tummies) for fried and baked oysters, when they\u2019re cooked with love and skill!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">For those that love \u2018em raw, this refreshing recipe pairs PEI oysters with a cucumber, lime and mint salsa:<br><br><a href=\"https:\/\/canadasfoodisland.ca\/recipe\/oysters-with-cucumber-lime-and-mint-salsa-made-with-princess-delights\/\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>Oysters with Cucumber, Lime and Mint Salsa<\/strong><\/a> (use Princess Delights oysters for optimal enjoyment!)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bring oysters to the breakfast table with this twist on the classic eggs benny:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/canadasfoodisland.ca\/recipe\/crispy-fried-oyster-eggs-benedict\/\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>Crispy Fried Oyster Eggs Benedict <\/strong><\/a><br><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><em><strong>DID YOU KNOW?<\/strong> 26% of Canadian oysters are grown on Prince Edward Island. Our oysters are world-renowned thanks to the distinctive salty, sweet flavour that results from PEI&#8217;s unique merroir<br><\/em><\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-4 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"262\" height=\"179\" data-id=\"6584\" src=\"https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/03\/Screen-Shot-2022-05-03-at-9.54.23-AM.png\" alt=\"\" class=\"wp-image-6584\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"260\" height=\"171\" data-id=\"6585\" src=\"https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/03\/Screen-Shot-2022-06-03-at-8.34.32-AM-2.png\" alt=\"\" class=\"wp-image-6585\"\/><\/figure>\n<\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">BEEF<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">PEI&nbsp; beef is always a party-pleaser thanks to the flavourful profile it boasts from our unique terroir. Whether you\u2019re firing up the BBQ for a family feast or hosting a soiree, there\u2019s a beef dish that\u2019s perfectly suited to the occasion.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Burgers never go out of style and this recipe ups the ante with toppings that perfectly complement the juicy beef patty:<br><br><a href=\"https:\/\/canadasfoodisland.ca\/recipe\/beef-hamburgers-with-aged-cheddar\/\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>Beef Hamburgers with Aged Cheddar<\/strong><\/a><br><br>Test your cooking chops and impress your dinner guests with this indulgent beef bourguignon appetizer:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/canadasfoodisland.ca\/recipe\/beef-bourguignon-toast\/\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>Beef Bourguignon Toast<\/strong><\/a><br><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong><em>DID YOU KNOW? Certified Island Beef is humanely raised on small PEI family farms, antibiotic-free for at least 100 days prior to going to market, and contains no synthetic hormones<\/em><\/strong><\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-5 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"860\" data-id=\"6586\" src=\"https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/03\/beef-hamburgers-with-aged-cheddar-1024x860.jpg\" alt=\"\" class=\"wp-image-6586\" srcset=\"https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/03\/beef-hamburgers-with-aged-cheddar-980x823.jpg 980w, https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/03\/beef-hamburgers-with-aged-cheddar-480x403.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) and (max-width: 980px) 980px, (min-width: 981px) 1024px, 100vw\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"793\" height=\"1024\" data-id=\"6587\" src=\"https:\/\/canadasfoodisland.ca\/wp-content\/uploads\/2023\/03\/beef-bourguignon-toast-793x1024.jpg\" alt=\"\" class=\"wp-image-6587\"\/><\/figure>\n<\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">We hope our first This or That blog has inspired you to try your hand at a classic or experiment with a new way to enjoy one of our famous PEI ingredients. <br><br>Looking for more inspo? <a href=\"https:\/\/canadasfoodisland.ca\/recipes\/\" target=\"_blank\" rel=\"noreferrer noopener\">Check out our recipe bank for heaps more inspo<\/a> &#8211; from chocolate potato cakes and lobster gnocchi, Oysters Rockefeller, chorizo mussels, beefy mac n&#8217; cheese and more! <\/p>\n","protected":false},"excerpt":{"rendered":"<p>We love it when an ingredient is as versatile as it is delicious. As luck would have it, our most famous PEI ingredients can be enjoyed in myriad ways &#8211; from a classic lobster boil to a fried oyster eggs benny, baked potato taco bar, and more. To help inspire your kitchen creativity, we\u2019ve put [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":6587,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"off","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-6578","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v23.8 (Yoast SEO v28.8) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>This Way or That: Classic and Adventurous Recipes Celebrating PEI Ingredients - Canada&#039;s Food Island<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/canadasfoodisland.ca\/this-way-or-that-classic-and-adventurous-recipes-celebrating-pei-ingredients\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"This Way or That: Classic and Adventurous Recipes Celebrating PEI Ingredients\" \/>\n<meta property=\"og:description\" content=\"We love it when an ingredient is as versatile as it is delicious. 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